Gelato is Italian ice cream made with the finest ingredients available. It is lower in fat and less air than ice cream. Sorbetto, fruit flavors, are always available with zero fat and are non dairy.
Gelato is served 10 degrees lower temperature than American ice cream to add to its' richness in flavor.
Our flavors are imported from Italy with the exception of a few of out own creations such as root beer float, pumpkin, cherry coke, oreo and butterfinger and several others. We enjoy rotating the over 60 flavors to change it up and we always aim to please our customers tastebuds.
"We make it here, we make it fresh!"
Nine varieties of chocolates! Stracialella
Donatella chocolate hazelnut oreo and butterfinger
hazelnut pistachio when available
Tiramisu amaretto and tartufo
cappuccino and café D'Oro coffee cinnamon
caramel, salted caramel and dulce de leche cheesecake
Sorbettos OUR HOUSE SPECIALITY CHERRY EXPLOSION, Raspberry, Strawberry, Blackberry, Blueberry, Forestberries, Grapefruit, Apple, Peach, Pear, Mango, Banana, etc... (fruits-dairy free) are created from almost every fruit available and make for a wonderful summer quencher, lemon is always a favorite and if you don't see it in the case, it is surely being made!
As mentioned before we create many flavors ourselves and if you have an idea we would welcome your thoughts!
SUGAR FREE AVAILABLE!!